Salted Nut Rolls

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READY IN: 12mins
SERVES: 32
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons butter
  • 1
    (12 ounce) package peanut butter chips
  • 1
    can Eagle Brand Condensed Milk
  • 1
    (10 ounce) package miniature marshmallows (white)
  • 1
    (12 ounce) jar dry roasted peanuts
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DIRECTIONS

  • Melt butter and peanut butter chips in a 3 qt casserole in microwave at 50% power for 2 1/2 minutes.
  • Until chips and butter are melted.
  • (powers and times are approximate).
  • Add 1 can eagle brand milk.
  • Heat to almost boiling (about 4 minutes at 50% power).
  • Add mini marshmallows.
  • Stir in, (marshmallows will not melt completely).
  • Butter a 13 x 9, tupperware will work.
  • Put in 1/2 jar of peanuts, Pour mixture over peanuts.
  • Add rest of peanuts on top.
  • Best if cooled completely before serving.
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