This is one of our favourite dishes. It can also be made with prawns in the same manner.
Serving Size: 1 (222) g
Servings Per Recipe: 4
Calories: 426.1
Calories from Fat 60 g 14 %
Total Fat 6.8 g 10 %
Saturated Fat 1.9 g 9 %
Cholesterol 346.3 mg 115 %
Sodium 1658.3 mg 69 %
Total Carbohydrate 57.8 g 19 %
Dietary Fiber 3.2 g 12 %
Sugars 3.7 g 14 %
Protein 30.8 g 61 %