Salsa Sour Cream Chicken

Recipe by dgpat
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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken breasts in a lightly greased shallow baking dish; season with the taco seasoning mix.
  • Pour the salsa over the chicken.
  • Bake at 350° for 35 to 45 minutes, or until chicken is tender.
  • When ready to serve, remove the chicken from the pan, stir sour cream into salsa, then return chicken.
  • Serve salsa sour cream chicken with a big tossed salad and Spanish rice.
  • This chicken breast recipe serves 4.
  • (I did this with chicken thighs- bone in- and just removed the skin before cooking- came out fine,-- so any piece of chicken can be used-also just used plain rice- it tastes good enough!).
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