Salsa Para Tacos - Tucson's El Charro

Recipe by Mme M
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients in a saucepan. Bring to the boil and turn off the heat.
  • Cool. Taste and adjust seasoning.
  • Can be served cold or hot.
  • Refrigerate up to 1 week.
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