Salsa Meatloaf

Recipe by DiWriter
READY IN: 1hr 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425.
  • in a small bowl, mix the bread crumbs, water and salsa and set aside for 10 minutes.
  • in a large bowl, add onions, garlic, turkey, egg and when it's ready, the water/breadcrumb mixture.
  • using your clean hands, mix together.
  • shape into a loaf shape in a large pan. I usually use a 9x13x2.
  • Bake for 60 minutes or until cooked through. Remove from oven and allow to cool slightly before slicing.
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