Salsa Enchiladas

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In 13x9x2 baking dish pour small layer of Salsa over the bottom of dish.
  • Bowl mix cottage cheese,1 cup cheddar cheese, green onion and olives.
  • Take about 1/4 cup of mixture and place inside a tortilla.
  • Roll up and place in dish on top of salsa.
  • Finish all the rest the same.
  • Pour the rest of Salsa over the top of filled enchiladas.
  • Add remaining cheese on top of enchiladas.
  • Bake covered at 375 for 20-25 minutes.
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