A quick and rich meal which can be made with every other kind of meat, too. You can preapare it hours (or even a day) before, get dressed and put it in the oven, when your friends arive.
Serving Size: 1 (353) g
Servings Per Recipe: 4
Calories: 621.1
Calories from Fat 452 g 73 %
Total Fat 50.3 g 77 %
Saturated Fat 26.7 g 133 %
Cholesterol 228.7 mg 76 %
Sodium 785.9 mg 32 %
Total Carbohydrate 9.6 g 3 %
Dietary Fiber 1.8 g 7 %
Sugars 3.5 g 13 %
Protein 34 g 67 %