Salsa Chicken in the Crock Pot

Recipe by knobbyknee
READY IN: 4hrs 35mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In the crock pot, place the chicken breasts and the salsa on top. Heat on high for several hours (mine took about 4 1/2 to 5 hours).
  • About 15-20 minutes before serving, shred the chicken with a fork and add the beans and corn, mixing to combine. Continue cooking until the beans and corn are warmed through.
  • Serve on flour tortillas with whatever garnishes you want to add.
  • Eat like a burrito. Enjoy!
Advertisement