Salsa Chicken

Name: Salsa Chicken
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 6 boneless skinless chicken breast halves; 2 tablespoons taco seasoning mix; 1 1/2 cups salsa; 1 1/2 cups shredded cheddar cheese; 3 tablespoons sour cream; 2 green onions, chopped

(5)

Recipe by Little Bee

I got this reipe from Allrecipes years ago and modified it to suit our tastes. It is a family favorite! Do not leave the Sour Creeam or Green Oniions out they make the dish!

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READY IN: 45mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

6

boneless skinless chicken breast halves
2

tablespoons taco seasoning mix
1 ¹⁄₂

cups salsa
1 ¹⁄₂

cups shredded cheddar cheese
3

tablespoons sour cream
2

green onions, chopped

DIRECTIONS

Preheat oven to 375 degrees F
Place chicken breasts in a lightly greased 9x13 inch baking dish. Sprinkle taco seasoning on both sides of chicken breasts, and pour salsa over all.
Bake at 375 degrees F for 25 to 35 minutes, or until chicken is tender and juicy and its juices run clear.
Sprinkle chicken evenly with cheese, and continue baking for an additional 3 to 5 minutes, or until cheese is melted and bubbly.
Top with sour cream and sprinkle with green onions.

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