Salmon With Orange Curry Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush the fish lightly with oil; then sprinkle with salt and pepper.
  • Barbecue on a grill or broil 4 to 5 inches from heat for 5 to 7 minutes on each side, or until fish flakes easily with a fork.
  • Brush occasionally with additional oil.
  • Meanwhile, to make sauce, combine the mayonnaise, ketchup, orange peel, orange juice, and curry powder.
  • Serve the sauce with the fish.
  • Garnish with orange wedges and cilantro sprigs.
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