Salmon With Muenster Cheese and Dill

Recipe by wildeyeris
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READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • In baking dish, place salmon skin side down.
  • Cover with wine, butter and juice of 1 lemon.
  • Spread mustard evenly on top.
  • Cover with foil and bake in 400 degree oven for 8-10 minutes.
  • Remove foil and cover with cheese and dill.
  • Return to oven just long enough to melt the cheese.
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