Use this for sandwiches or as a dip.
Serving Size: 1 (179) g
Servings Per Recipe: 4
Calories: 504.8
Calories from Fat 293 g 58 %
Total Fat 32.6 g 50 %
Saturated Fat 6.3 g 31 %
Cholesterol 437.8 mg 145 %
Sodium 683.5 mg 28 %
Total Carbohydrate 20.5 g 6 %
Dietary Fiber 1.8 g 7 %
Sugars 7.4 g 29 %
Protein 32.1 g 64 %
