Salmon Pate' Ala Villani

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a mixing bowl, mix together salmon, cream cheese, liquid smoke, fresh lemon juice, Tabasco sauce, onion and salt; mix well.
  • Adjust seasonings to taste.
  • Transfer to a smaller bowl, cover and refrigerate to chill, about 1 hour or longer.
  • When chilled, roll mixture into a ball.
  • Roll the ball in finely chopped parsley until coated.
  • Transfer ball to a serving plate.
  • Serve with an assortment of crackers or potato chips.
  • Refrigerate any unused portion.
  • Freshly cooked salmon can also be used.
  • If desired, use 6 green onions finely chopped instead of the regular onion.
Advertisement