1000 Great Recipes by Martha Day
Serving Size: 1 (261) g
Servings Per Recipe: 4
Calories: 457.3
Calories from Fat 174 g 38 %
Total Fat 19.4 g 29 %
Saturated Fat 9.9 g 49 %
Cholesterol 113.3 mg 37 %
Sodium 97.1 mg 4 %
Total Carbohydrate 39.6 g 13 %
Dietary Fiber 2.5 g 9 %
Sugars 3.5 g 14 %
Protein 30.1 g 60 %