Salmon for Those Who Don't Cook Fish!

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READY IN: 20mins
SERVES: 2
YIELD: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (9 ounce) salmon fillets
  • 1
    red pepper
  • 1
    yellow pepper
  • 3
    cups sliced mushrooms
  • 1
    teaspoon garlic
  • 12
  • 1
    teaspoon Mrs Dash's extra spicy seasoning
  • 1
    teaspoon Mrs. Dash seasoning mix
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DIRECTIONS

  • Preheat oven to 400.
  • Cut up onion, peppers, mushroom and garlic, and place in a pan with a little olive oil. Cook on medium until soft, and season with Mrs Dash Chicken Seasoning.
  • Rub a little olive oil in a pan / cast iron skillet and heat to high heat. Season the salmon with Mrs Dash Extra Spicy Seasoning, and place in pan skin side down. Cook for 3 - 4 minutes until skin is crispy.
  • Flip fish over and transfer pan to oven.
  • Cook for 8 minutes.
  • Serve fish on top of grilled veggies, with sliced avocado along side.
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