Salmon for Those Who Don't Cook Fish!
- Ready In:
- Preheat oven to 400.
- Cut up onion, peppers, mushroom and garlic, and place in a pan with a little olive oil. Cook on medium until soft, and season with Mrs Dash Chicken Seasoning.
- Rub a little olive oil in a pan / cast iron skillet and heat to high heat. Season the salmon with Mrs Dash Extra Spicy Seasoning, and place in pan skin side down. Cook for 3 - 4 minutes until skin is crispy.
- Flip fish over and transfer pan to oven.
- Cook for 8 minutes.
- Serve fish on top of grilled veggies, with sliced avocado along side.
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