Salmon Dip

Submitted by Terese

"This dip is incredibly easy to make and I often take it to BBQ's and other parties. It's always a big hit."

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 (210 g) can salmon
• 1 (250 g) package philadelphia light cream cheese (or simililar cream cheese)
• 1 lemon, juice of
• chopped parsley, to taste
• cracked pepper, to taste

directions

1. Mix all ingredients together until you get a smooth consistency, then take off your clothes and stand on your head while chanting "salmon, salmon, salmon, Oi, Oi, Oi".
2. This will ensure that your dip is the right consistency.

Reviews

[karen.nash-horton]

I added some finely chopped green onions and a dash of tabasco. It was wonderful. My husband especially liked the chanting.....

 

[Tom Collins]

Made this for a picnic...I had to add some chopped green onions and threw in a little bit of Emeril's Essence...Everyone said it was good...I didn't get to taste it...The police showed up before I could get my clothes back on...

 

[Cricketcanada]

I used 1 extra can of salmon(boneless & skinless)(much easier), added 3 tbsp shredded onions at 1/4 tsp salt and made this into a ball or mold..very tasty. Never any leftovers.

 

[DeliciousAsItLooks]

Really good! I wasn't expecting this dip to be quite so addictive. I used an 8 oz. package of light cream cheese and a 14.75 oz. can of salmon (drained) and the consistency came out perfect - and I think the naked headstand really helped! ;)

 

[I'mPat]

So simple to make and so easy to enjoy. Took to a B-B-Q were it was one of 5 dips (and there was only 14 of us) and out of the 2 cups that this made only 1/2 cup came home which gave me an opportunity to take a photo but only just for it has since disappeared. Thank you Terese.