Salmon Croquettes

"Easy and so good!"
 
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photo by Gayle J. photo by Gayle J.
photo by Gayle J.
photo by A Good Thing photo by A Good Thing
photo by Annisette photo by Annisette
Ready In:
55mins
Ingredients:
6
Serves:
6
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ingredients

  • 1 lb salmon, canned
  • 14 cup relish
  • salt and pepper, to taste
  • 2 tablespoons onions, chopped
  • 12 cup cream
  • 14 cup corn flakes, crushed
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directions

  • Drain salmon and mash.
  • Add relish,onions, cream,salt and pepper.
  • Shape into 12 balls.
  • Roll in corn flakes.
  • Place in baking pan.
  • Bake in a pre heated 350F degree oven for 35 minutes.

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Reviews

  1. Gayle J.
    Absolutely delish! My 9 year old hates salmon croquettes and she devoured 2 of them and commenced to tell me how yummy they were. I did not have bread crumbs so I supplemented with crushed up caesar croutons and a little louisiana seafood breading miix...I ate them plain-no sauce and they were so tasty! Quick and GREAT simple recipe-every ingredient was right in the cabinet!! The best yet!!!!
     
  2. Danielle LaPointe
    Very simple.Tasty. Natural ingredients. A keeper!
     
  3. Kitchenette
    This was my first experience with both canned salmon and salmon croquettes, so I wasn't really sure what to expect. I was just trying to use up ingredients in my grandma's pantry. The flavor was pretty good, though I thought the relish/onion combo made it seem sort of like a breaded tuna salad. If I make these again, I'll definitely leave out the relish and look for some herbs to complement the salmon.
     
  4. evelynathens
    Very good and so easy! Having no relish available, I minced some cornichons in their juice with a little prepared mustard - that's as close as I can approximate. The onions provided just the right savoury element to offset the sweet-tartness of the relish. These were delicious and I will make them again.
     
  5. A Good Thing
    These are the best Salmon Croquettes I've ever had and that's saying something...I grew up on my grandmother's croquettes and these beat them; hands down!!! Made for ZWT3. Photo to come.
     
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