Salmon Cheddar Bake

"This is quick and easy to make. Is more like a quiche though. I got this receipe from a free card at Wal-Mart. The only thing I changed about it was to use 2 C cheddar instead of 1 1/2 C that it called for, regular onions instead of green, added more pepper and used a can of salmon, instead of the filet it suggests. Enjoy"
 
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photo by Clarissa806 photo by Clarissa806
photo by Clarissa806
Ready In:
50mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Arrange bread in spiral pattern in a buttered 9 in pie plate, arranging edges to form a crown.
  • Sprinkle 1/2 C cheese over bread in bottom of the plate.
  • Whisk together eggs, milk, salt and pepper until well combined.
  • Stir in salmon, onions and remaining cheese.
  • Bake at 350 F for 35-40 mins or until center is set. Check after 15-20 minutes.

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Reviews

  1. I got this recipe from the back of a Honey Boy Pink Salmon can when my husband wanted something other than salmon patties. It actually called for only 1 1/2 cups of shredded cheddar cheese. I will definately make this again.
     
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RECIPE SUBMITTED BY

I am a SAHM of a beautiful boy named Hayden who will be 1 year old in April 2006. He is our sunshine. I am married to a WONDERFUL man Shawn who treats me like a Queen. We are each others' best friends. I am a Vegan & a Buddhist. For fun, we like to watch movies, play games, Cook together, travel & about anything that gets us out of the house. We also love to stay inside and just snuggle. We love to try new things and experience life.
 
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