Salmon Bella Donna

Recipe by Wing-Man
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season the salmon filets with salt and pepper and dredge in flour lightly.
  • Heat a large saute pan and a good drizzle of olive oil to medium heat.
  • Add the filets when the oil is hot and saute' for 3 minutes on each side.
  • Add the vodka, garlic, nutmeg and shrimp to the pan and stir.
  • Now add the cream and simmer for 4 to 5 minutes until cooked through.
  • Finish the sauce with the parmesan cheese, salt and pepper.
  • I served this with fresh garlic asparagus and dinner salad. Next time I may serve the filets over pasta. If you like salmon and creamy sauce this recipe will not disappoint. Yum.
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