Salami and Cream Cheese Sandwich
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 teaspoon grainy mustard
- 2 slices rye bread
- 2 ounces salami, thinly sliced
- 1⁄2 small bunch arugula, trimmed and washed
- 1 tablespoon cream cheese
directions
- Spread mustard on one slice of bread; top with salami and arugula. Spread cream cheese on the other slice of bread; close sandwich. Serve, or refrigerate, wrapped tightly in wax paper or plastic, up to overnight. Cut in half.
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RECIPE SUBMITTED BY
<p>I love to cook, but hate to measure ... so I pretty much guess at everything :) </p>
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