Sage Cauliflower Pasta

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READY IN: 40mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 2 tablespoons olive oil in a pan and saute the onions and garlic.
  • Add the cauliflower and sage and cook to the desired doneness.
  • Add the cooked pasta to the pan and toss.
  • Add the vinegar and season liberally with salt and pepper.
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