Sage and Rosemary Pork Chops

Recipe by PaulaG
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat contact grill for 5 minutes.
  • Wash chops and pat dry.
  • In a small container, thoroughly mix the seasonings together.
  • Drizzle half the oil over the chops, sprinkle with half the seasoning mix.
  • Turn chops over and repeat with oil and remaining seasoning mix.
  • Place on heated grill and cook until meat thermometer inserted in center reads 160 degrees.
  • Serve immediately.
Advertisement