Sadie Mae's Fried Zucchini & Yellow Squash

Recipe by Kim Weimer
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the first three ingredients into 1/4" round slices.
  • In a small bowl beat eggs with a little salt and pepper.
  • Place flour on a dinner size plate.
  • Dredge the squash and onions in the eggs and then lightly flour.
  • In a large skillet heat about 1/4-inch olive oil.
  • Lay in a single layer the pieces of squash and onion.
  • Fry until tender and golden brown.
  • Repeat until all the squash and onions are fired.
  • Sprinkle with a little more salt and pepper.
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