Russian Radish-Tomato-Mint Salad
"From www.russianfoods.com. Sounds refreshing, though I haven't tried it yet."
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1⁄2 lb radish
- 2 tomatoes
- 4 mint leaves
- 4 scallions, sliced (or 1/3 red onion, sliced thin)
- 4 tablespoons olive oil
- 3 teaspoons lemon juice
- salt
- pepper
directions
- Peel radish and slice finely.
- Slice tomatoes.
- Chop onion and mint finely.
- Combine all the ingredients and dress with oil, lemon juice.
- Season to taste.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Nice & fresh salad! I upped to mint to a good handfull. Thanks for a great recipe! -
Added two teaspoons of white vinegar for more acidity... Very refreshing in the summer time! -
This is very refreshing, we especially loved the mint flavour. Onion was mentioned in the directions but not the ingredients so I guessed and thinly sliced about a 1/3 of a red onion. Thanks for posting this very light and tasty recipe.
RECIPE SUBMITTED BY
<p>Sara Chana (z'l) was a beloved daughter, wife and mother. She was the wife of a Rabbi and entertained many people in their home, especially on the Sabbath and Jewish Holidays. She loved to cook and to share her recipes. She was a very active member of the Kosher & Jewish Cooking Forum and was loved by many members here as well. She lost a valiant fight against cancer and we miss her very much. May her recipes continue to nourish many people, as she did during her life. <br /><br />If you have a question about one of her recipes, please post in the Kosher & Jewish Cooking Forum <a href=http://www.food.com/bb/viewforum.zsp?f=29 target=_blank>http://www.food.com/bb/viewforum.zsp?f=29</a> and we will try our best to answer them.</p>
<p>Saralaya</p>
