Russian Pudding

This recipe came from a co-worker years ago. It is a microwave dessert.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Place apples in a 9-inch pie plate.
  • Add brown sugar, butter, lemon peel and juice; mix well.
  • Microwave at HIGH for 3 minutes, stirring once.
  • In a small bowl, combine cornstarch and sugar.
  • Gradually add milk stirring well.
  • Microwave at HIGH for 6 to 8 minutes or until thickened, stirring three times.
  • Gradually stir in egg; mix well
  • Pour custard over fruit mixture; mix well.
  • Sprinkle with ground nutmeg.
  • Microwave at 30%(medium-low) for 6 minutes, rotating dish twice.
  • Let stand 5 minutes.
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RECIPE MADE WITH LOVE BY

@Barb in WNY
Contributor
@Barb in WNY
Contributor
"This recipe came from a co-worker years ago. It is a microwave dessert."
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  1. Barb in WNY
    This recipe came from a co-worker years ago. It is a microwave dessert.
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