Russian Mint Tea
photo by Outta Here
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 8 tablespoons black ceylon tea leaves
- 3 tablespoons dried peppermint
- 1⁄2 cup dried cherries
- sugar or honey
directions
- Tie tea leaves, cherries & mint leaves into a muslin or cheesecloth bag.
- Bring 2 qts water to a brisk boil then add tea bag.
- Remove from heat & allow to steep for 20 minutes
- Serve and add sugar or honey as desired.
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RECIPE SUBMITTED BY
im a russian born chick. I love to cook especially russian foods. If you have great russian recipes id love to have them.