Russian Hot Chocolate

"It's a hot chocolate coffee drink. Can also be made iced.The salt brings out the sweetness of the sugar. If you have sweet chocolate, you can use that and skip the sugar. Adapted from the New Settlement Cookbook."
 
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Ready In:
12mins
Ingredients:
8
Yields:
4 cups
Serves:
4

ingredients

  • 1 cup water
  • 1 12 ounces unsweetened chocolate
  • 4 tablespoons sugar
  • 3 grains salt
  • 12 cup milk
  • 12 cup cream
  • 2 cups strong hot coffee
  • 1 teaspoon vanilla
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directions

  • Heat milk and cream on the stove or in the microwave until scalding.
  • Boil water on the stove.
  • Add sugar and salt to water and stir in until sugar melts.
  • Add chocolate to the water and stir until melted.
  • Once everything is well blended, boil for 5 minutes.
  • Add scalded milk, coffee and vanilla.
  • Beat with egg beater to make it frothy and enjoy.

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RECIPE SUBMITTED BY

<p>I&nbsp;live in Seattle, but have also lived in the DC area, the Mid-west, California,&nbsp;the South, and New England,&nbsp;as&nbsp;well as China and India plus travel a fair bit, so I have experienced a good number of cuisines and like them all. I&nbsp;eat mostly vegetarian and mostly do a lot of scratch cooking. I am known for my creative use of leftovers and whatever is in the fridge. Too bad those recipes can't go easily into Zaar.</p>
 
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