RumChata Pudding Shots

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READY IN: 2hrs 10mins
SERVES: 20
YIELD: 20 shots
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large mixing bowl, combine pudding, milk and RumChata. Whisk together till well combined.
  • Fold in whipped topping.
  • Pour mixture into small disposable shot glasses Garnish with graham cracker crumbs, if desired.
  • Freeze for at least 2 hours.
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