Rum Y Agua De Coco
A refreshing tropical Venezulan drink posted on-line by Julie Knudsen on Yahoo group gourmet-recipes-from-round-the-world.
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INGREDIENTS
Nutrition- 1⁄4cup white rum
- 2teaspoons sugar syrup
- 2cups coconut water, fresh
- 1cup ice, crushed
- 8ounces soda water
- 4orange slices, for garnish
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DIRECTIONS
- Combine all ingredients except soda water and orange slices in cocktail shaker.
- Shake well and pour into 4 cocktail glasses.
- Top off with soda water and garnish with orange slices.
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