Rum Glazed Mincemeat Muffins
This recipe was passed on to me by an acquaintance, but I believe it originally came from the internet.
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INGREDIENTS
NutritionFor the Muffins
- 1 1⁄2cups all-purpose flour
- 1⁄4cup granulated sugar
- 2teaspoons baking powder
- 1⁄2teaspoon salt
- 1⁄2
- 1⁄2cup apple juice
- 2
- 1cup mincemeat
For the Glaze
- 1teaspoon granulated sugar
- 1⁄4cup rum
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DIRECTIONS
- Preheat oven to 375 degrees F.
- FOR THE MUFFINS: Whisk together flour, sugar, baking powder & salt.
- In another bowl, Stir apple juice & eggs into melted butter, mixing well.
- Stir butter mixture into flour mixture.
- Add mincemeat & stir until moistened.
- Spoon into muffin cups.
- FOR THE GLAZE: Mix sugar & rum.
- Brush over top of each muffin before baking.
- Bake 15-20 minutes.
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