Name: Rum and Raisin Oatmeal
Prep time: 4 min
Cook time: 3 min
Total time: 7 min
Yield: 1 bowl, 1 serving(s)
Ingredients: 1/2 cup old fashioned oats (or oat bran); 3 tablespoons sultana raisins; 1/2 teaspoon rum extract; 1/4 teaspoon allspice; sugar substitute, to taste

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Recipe by havent the slightest

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Rum and Raisin Oatmeal created by Boomette

Yummy breakfast porridge with raisins and rum flavor

Ready In:: 7mins
Serves:
Yields:
Units:

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ingredients

¹⁄₂ cup old fashioned oats (or oat bran)
3 tablespoons sultana raisins
¹⁄₂ teaspoon rum extract
¹⁄₄ teaspoon allspice
sugar substitute, to taste

directions

Place oats and raisins in a large bowl.
Cover with water and stir
Microwave for 3 minutes.
Add rum extract and sugar substitute
Stir and allow to cool for few minutes.
variations:.
use oat bran instead.
add walnuts.
add milk.
serve as muesli by adding milk to uncooked oats
add pineapple in stead of or in addition to raisins.

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RECIPE MADE WITH LOVE BY

@havent the slightest

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@havent the slightest

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"Yummy breakfast porridge with raisins and rum flavor"

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photo by Boomette

3/5/2011

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review by Boomette

3/5/2011

It was a good breakfast. I like rum and raisin flavor so I had to try this. I used dark rum instead of rum extract. Thanks haven't the slightest :) Made for PAC Spring 2011

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creation by havent the slightest

7/27/2010

Yummy breakfast porridge with raisins and rum flavor