Round Steak in Oven

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READY IN: 3hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 3
    lbs round steaks
  • 2
    (10 3/4 ounce) cans cream of mushroom soup
  • 1
    (10 3/4 ounce) can condensed golden mushroom soup
  • 1
    large onion, sliced
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DIRECTIONS

  • Place the raw round steak in roaster. Pour soups over steak. Add onion. Bake at 300 for 2-1/2 to 3 hours. The soups make a delicious gravy. Serve with rice or mashed potatoes.
  • Note: Do not season the meat, the soups do the seasoning for you.
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