Rotisserie Style Chicken in the Crock Pot

Recipe by internetnut
READY IN: 2hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine all ingredients except chicken and onion.
  • Rub herb mixture inside and outside of chicken.
  • Place in food storage bag; seal bag.
  • Refrigerate overnight.
  • Remove chicken from bag; stuff with onion.
  • Place in crockpot on low 6-8 hours; high 2-4 hours. Chicken juices should run clear and chicken reaches 180*.
  • Let stand 15 minutes before carving.
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