Rotini with Spicy Andouille Sauce

Recipe by EdsGirlAngie
READY IN: 1hr 5mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown sausage well in a large saucepan.
  • Drain off fat, then add onions and garlic and cook over lower heat until transparent but not browned.
  • Add crushed tomatoes, Worcestershire sauce, Liquid Smoke, Tabasco sauce, oregano, thyme and chili powder; combine thoroughly and simmer together for at least 30 minutes.
  • Serve with rotini.
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