Rotini Pasta with Beef and Tomatoes

Recipe by Denise
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground chuck in a large skillet and drain any grease.
  • Add the two packages of soup mix, the can of crushed tomatoes and the can of water.
  • Mix well and simmer approximately ten minutes.
  • Serve over buttered rotini pasta and top with grated cheese.
  • Serve with crusty rolls for dunking!
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