Rotel Rice

Recipe by PickledSeeds
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2 12
    cups uncooked rice
  • 1
    (8 ounce) can rotel, undrained
  • 2 12
    cups vegetable broth (see step 2 below)
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DIRECTIONS

  • Drain Rotel, reserving liquid.
  • Add vegetable broth or water to Rotel juice to make 3 cups of liquid.
  • Combine rice, Rotel and liquid in large saucepan. Cover and bring to a boil. Reduce heat to the lowest setting and simmer 20 minutes. (Don't open the lid!).
  • Fluff rice with fork before serving.
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