Rotel Cheese Dip W/ Beans

photo by Ambervim


- Ready In:
- 15mins
- Ingredients:
- 3
- Serves:
-
10
ingredients
- 2 lbs Velveeta cheese, cubed
- 1 (8 ounce) can Rotel Tomatoes
- 1 (16 ounce) can refried beans
directions
- Put all ingredients in a medium sauce pan.
- Cook on low heat, stirring occasionally, until cheese is melted.
- Serve warm with tortilla chips.
- This works well in the crock pot too. Just cook on low for 3-4 hours, stirring halfway through.
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