Rosemary Oregano Chicken

Name: Rosemary Oregano Chicken
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 serving(s)
Ingredients: 3 lbs chicken thighs, and drumsticks (Chicken breasts may be substituted); 1 cup lemon juice; 1/3 cup olive oil; 2 tablespoons dried oregano; 2 tablespoons dried rosemary; 1 teaspoon garlic powder; 1 tablespoon black pepper

Be the first to review this recipe

Recipe by Cleanfreshcuisine

Delicious, easy and healthy chicken dinner recipe with a splash of olive oil, loads of lemon and spices!

READY IN: 1hr 15mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

3

lbs chicken thighs, and drumsticks (Chicken breasts may be substituted)
1

cup lemon juice
¹⁄₃

cup olive oil
2

tablespoons dried oregano
2

tablespoons dried rosemary
1

teaspoon garlic powder
1

tablespoon black pepper

DIRECTIONS

Heat oven to 400 degrees. In a large bowl, whisk together the olive oil, lemon juice, oregano, rosemary, garlic powder and pepper.
Add chicken and turn to coat. Let stand for 10 minutes.
Pour chicken and marinade into a large baking pan.
Bake at 400 degrees for one hour or until chicken is nicely browned and juices run clear.
For this recipe, boneless chicken breasts can also be substituted. Cut the baking time to 30-35 minutes.

Submit a Recipe Correction