Rosemary Onion Potatoes

Recipe by grandma2969
READY IN: 1hr 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Do not peel potatoes, wash thoroughly, slice in 1/4" thickness.
  • Combine melted butter and onion soup mix.
  • Layer potatoes in pan and cover with butter, onion soup mix.
  • Layer potatoes in pan and cover with butter, onion soup mix and sprinkle with rosemary leaves, minced.
  • Bake 1 hour at 375*.
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