Rosemary Lamb Chili (Crock Pot)

Recipe by Vino Girl
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READY IN: 6hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown lamb, onion, and garlic in a nonstick pan.
  • Place meat mixture and the rest of the ingredients except for cheese in a slow cooker.
  • Cover and cook on LOW for 6 hours or more, depending on how thick you like it.
  • Serve hot, sprinkled with feta cheese (if using).
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