Rosemary Chicken

Recipe by Jolene Green
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Flatten chicken to 1/4 inch thickness.
  • In a nonstick skillet, cook chicken in oil over med-high heat for 3-4 min on each side or until juices run clear.
  • Sprinkle with remaining ingrediants.
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