Rose Water Rice Pudding

Recipe by DalekChef
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READY IN: 1hr 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring rice, water and salt to a boil. Simmer 20 minutes or until rice is tender.
  • Add milk, cream and sugar. Over medium high heat slowly bring to a boil. Reduce heat to low. Cook for 55 minutes or until a pudding consistency.
  • Add Rose Water and cardamom. Cook over low heat 10 minutes.
  • Serve warm or cold.
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