Rootbeer CHicken Drumsticks in a Slowcooker

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READY IN: 6hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray the inside of the crock of a slow cooker; set aside.
  • Remove the skin from the chicken drumsticks.
  • Sprinkle the chicken with salt and pepper, and then place them in the prepared crock.
  • Place the root beer, ketchup, lemon juice, Worcestershire sauce, onion, ginger root, and garlic into a medium bowl; whisking to combine.
  • Pour the sauce over the chicken, turning drumsticks to coat, if necessary.
  • Turn the slow cooker on HIGH and cook for 1 hour.
  • Reduce the setting to LOW and continue cooking for 6-7 hours or until chicken is done.
  • Serve chicken with a little sauce spooned over top.
  • Sprinkled with toasted sesame seeds and chopped parsley, if desired.
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