Romaldo's Carnitas

Recipe by Miss Annie
READY IN: 4hrs 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place roast on heavy duty foil.
  • Combine all the rest of the ingredients, and spread on top of the roast.
  • Seal foil securely and place in roasting pan.
  • Bake at 300 degrees F for 3-1/2 to 4 hours (meat should be so tender it falls apart).
  • Use 2 forks and shred roast while still warm.
  • For each serving, spoon meat on a hot flour tortilla.
  • Serve with guacamole and salsa and extra onions (opt).
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