Romaine With Oranges and Pecans

Name: Romaine With Oranges and Pecans
Prep time: 10 min
Total time: 10 min
Yield: 8 8, 6-8 serving(s)
Ingredients: 2 heads romaine lettuce (washed and tear into bit size pieces); 1 cup pecan halves (toasted); 1 (8 ounce) can mandarin oranges; 1/4 cup vinegar; 1/2 cup vegetable oil; 1/4 cup sugar; 1 teaspoon salt; 1/2 small red onion, chopped; 1 teaspoon dry mustard; 2 tablespoons water

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Recipe by Purdy Good Cook

I was very suprized not to fine this recipe on Zaar. This makes such a great salad that everyone will love. So easy to put together, and tastes amazing. Enjoy