Romaine and Radicchio Salad With Cucumber

This salad is simple to prepare but big on flavour.
- Ready In:
- 5mins
- Serves:
- Units:
1
Person talking
ingredients
- 4 cups romaine leaves, torn
- 2 cups radicchio, torn
- 1⁄2 English cucumber, sliced (peel if preferred)
- 3 tablespoons extra virgin olive oil
- 4 teaspoons wine vinegar
- 1 tablespoon fresh parsley, chopped
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon ground black pepper
directions
- In a large bowl, toss together the romaine, radicchio and cucumber.
- In a small bowl, whisk together the oil, vinegar, parsley, salt and pepper.
- Pour over the salad and toss to coat.
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