I found this recipe in a cookbook of blue-ribbon winners from Nashville, Tennessee cooking contests. The combination of oranges and steak sauce with romaine combine to make an unusual but delicious recipe. We love it!
Place lettuce in a large salad bowl. In a small bowl, combine orange juice, steak sauce, lemon juice and seasonings; mix well.
Gradually add oil, whisking constantly. Pour 1/2 cup of the dressing over lettuce; toss to coat. Add oranges, nuts and cheese; gently toss. Serve remaining dressing on the side, for those who want to add more salad dressing.