Rolo Cookies

Recipe by Nanna D
READY IN: 8mins
SERVES: 75
YIELD: 75 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • *7-8 packages.
  • Combine flour, cocoa and baking soda.
  • In another bowl, beat sugar and butter; add vanilla and eggs.
  • Stir in mixture of flour and cocoa.
  • Chill the dough for 1 hour, then shape about 1-1/2 teaspoons of dough around a Rolo, making sure it is completely covered.
  • Place cookies on ungreased cookie sheet and chill for 1 hour.
  • Bake 7-8 minutes at 375 degrees.
  • Cool on wire rack.
  • Optional: When cool, drizzle with melted white chocolate and garnish with a nut.
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