Rocky Road Popcorn Truffles
"Very easy to make & so good!!!! A nice gift for someone with a sweet tooth."
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
12
ingredients
- 1 cup popped popcorn
- 1 cup mini marshmallows
- 1 cup salted peanuts
- 1 lb semisweet baking chocolate
directions
- Spray a 12 hole mini-muffin pan with pan sray to coat lightly.
- Divide the mix of popcorn,marshmallows & peanuts equally among the muffin cups.
- Melt the chocolate until it's nice & smooth.
- Pour the chocolate over the mix in the muffin tins, pour carefully filling each to the top.
- Tap the pan on the counter top to get out the air bubbles.
- Refrigerate till fully set. Unmold, & don't forget to share! Prep time does not include cooling time.
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RECIPE SUBMITTED BY
Greetings from God's country, the beautiful state of Oregon. We have very cold winters here so I stay indoors & cook alot in the winter months. I love trying out new recipes. Thankfully my dear husband is game for anything, he'll eat it even if it turns out bad. Like the chicken & dumplings that turned out to be chicken & dumpling soup!!!
I'm 58 yrs. old & have been in the kitchen for many years & find RecipeZaar my favorite cookbook, don't know how I got along without it.
