Rock Cakes
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An old recipe I've had for years that makes the best Rock Cakes ever!!
- Ready In:
- 20mins
- Serves:
- Yields:
- Units:
ingredients
- 2 cups self raising flour
- 3 ounces butter
- 1⁄2 cup sugar
- 1⁄2 teaspoon mixed spice
- 1 egg
- 3 tablespoons currants
- 3 tablespoons sultanas
- 4 tablespoons milk
directions
- Grease oven tray and set to hot (400f).
- Sift flour,rub in butter,mix in sugar and spice.
- Add fruits and mix in well.
- Beat egg and add milk, then mix with the dry ingredients to a stiff dough.
- Put small tablespoonfuls in little rough heaps on greased baking tin.
- Bake in a hot oven(400f) for 10 - 15 minutes.
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RECIPE MADE WITH LOVE BY
@Kiwi Kathy
Contributor
@Kiwi Kathy
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"An old recipe I've had for years that makes the best Rock Cakes ever!!"
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An old recipe I've had for years that makes the best Rock Cakes ever!!
